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You'll Need:
- 1 container fresh strawberries
- 1 bag shredded coconut
- 1 bag slivered almonds
- 1 container Baker's Microwavable Dipping Chocolate
PrePrep:
- Crush or chop slivered almonds (chopped works better)
Prepare:
- Dump almonds into a bowl.
- Dump half the bag of coconut shreds into a bowl.
- Melt chocolate according to directions.
- Dip strawberries into chocolate, drain excess chocolate off.
- Roll chocolate covered strawberry in either coconut or almond (you may have to use your fingers to scoop some over the strawberry).
- Set strawberry on baking sheet or parchment paper to set.
- Repeat process until all strawberries are covered.
You'll have the dish that people rave over, I assure you. For an additional treat, mix some coconut and almond together then roll the chocolate covered strawberry in it! Serve on a pretty platter with a few plain strawberries mixed in.
P.S. I didn't tell you this, but the coconut that remains and is covered with chocolate tastes pretty amazing too...
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